Brown sugar spoons to grams chart
| Measure | Grams |
|---|---|
| ¼ teaspoon | 1.11 g |
| ½ teaspoon | 2.22 g |
| 1 teaspoon | 4.44 g |
| 2 teaspoons | 8.88 g |
| 1 tablespoon | 13.3 g |
| 2 tablespoons | 26.6 g |
| 3 tablespoons | 39.9 g |
| 4 tablespoons | 53.3 g |
| 5 tablespoons | 66.6 g |
| 6 tablespoons | 79.9 g |
| 7 tablespoons | 93.2 g |
| 8 tablespoons | 107 g |
| 9 tablespoons | 120 g |
| 10 tablespoons | 133 g |
| 11 tablespoons | 146 g |
| 12 tablespoons | 160 g |
| 13 tablespoons | 173 g |
| 14 tablespoons | 186 g |
| 15 tablespoons | 200 g |
| 16 tablespoons | 213 g |
Weight from the King Arthur Baking ingredient weight chart (1 cup = 213 g).
How to convert tablespoons to grams
Formula
grams = tablespoons × 13.31A US tablespoon is 1/16 cup (about 14.8 mL) and a teaspoon is one third of that. Australian tablespoons are larger (20 mL), so increase the weight by about a third for Australian recipes.
Frequently asked questions
How many grams is a tablespoon of brown sugar?
1 US tablespoon of brown sugar (packed) weighs about 13.3 g; 1 teaspoon about 4.44 g.
How many tablespoons of brown sugar are in 100 g?
About 7.51 tablespoons.
Is this a level or heaped tablespoon?
Level. A heaped spoon can hold half as much again, so level the spoon with a knife for accurate results.