Butter grams to cups chart
| Grams | Cups (exact) | Kitchen measure |
|---|---|---|
| 25 g | 0.11 | ≈ 2 tbsp |
| 50 g | 0.22 | ≈ ¼ cup |
| 75 g | 0.331 | ⅓ cup |
| 100 g | 0.441 | ≈ ½ cup |
| 125 g | 0.551 | ≈ ½ cup |
| 150 g | 0.661 | ⅔ cup |
| 200 g | 0.882 | ⅞ cup |
| 250 g | 1.1 | ≈ 1 ⅛ cups |
| 300 g | 1.32 | ≈ 1 ⅓ cups |
| 400 g | 1.76 | ≈ 1 ¾ cups |
| 500 g | 2.2 | ≈ 2 ¼ cups |
| 750 g | 3.31 | ≈ 3 ⅓ cups |
| 1000 g | 4.41 | ≈ 4 ⅜ cups |
Weight from the King Arthur Baking ingredient weight chart (½ cup = 113.4 g).
How to convert grams of butter to cups
Formula
cups = grams ÷ 226.8Divide the weight in grams by 226.8, the weight of one cup. The kitchen-measure column rounds to the nearest common cup size; for small amounts use tablespoons (1 cup = 16 tablespoons).
Frequently asked questions
How many cups is 100 g of butter?
100 g of butter is 0.441 US cups — ≈ ½ cup.
How many cups is 250 g of butter?
250 g is 1.1 cups (≈ 1 ⅛ cups).
How many grams of butter make a cup?
About 226.8 g.